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Chapter 1

Stories

 

At home in the Far Eastern Himalaya

Homestay tourism under way around Namdapha National Park and Tiger Reserve

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Pivoting to clean cooking

Energy-efficient stoves replace open fire cooking in 115 households in Yunnan

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Organic agriculture

For mountain communities, engaging youth in agriculture and promoting micro, small and medium enterprises are key pillars supporting organic agriculture

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A sustainable model of community-based flood early warning

Local governments in Nepal are coordinating and investing in disaster preparedness

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Diversification to reduce risks in large cardamom production

Positioning large cardamom as an HKH mountain niche product will be key to bolstering its global demand

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Annual report 2019

Contents